Lunch Menu
(Weekdays 11:00-15:00)


Your Choices :
Tofu, Chicken, Pork, or Beef
$6.50
Shrimp or Squid
$7.50
Seafood
$9.50

Served with soup of the day
75c extra for a Spring Roll or Salad Roll (limit for one only)

Noodles
1. Pad Thai : Stir fried rice noodles with egg, bean sprouts, carrots and ground peanut.
2. Pad See Ew : Stir fried wide rice noodles with egg, carrots and broccoli.
3. Pad Kee Mao : Stir fried wide rice noodles with egg, carrots, broccoli, bell peppers,
     onions, tomatoes and sweet basil.
4. Yakisoba : Stir fried egg noodles with carrots, cabbages, broccoli and green onions.
5. Golden Noodles : Stir fried soft rice noodles with egg, yellow curry powder, broccoli,
     carrots and onions.
6. Tom Yum Noodle Soup : Rice Noodles in spicy soup topped with ground peanut.
7. Thong Thai Curry with Rice Noodle : Streamed of medium size rice noodles with chicken
     yellow curry sauce.
Stir Fried
8. Teriyaki Chicken : Sliced marinated chicken breast topped with Teriyaki sauce served
     with stream vegetables.
9. Thai Ginger Dish : Stir fried ginger, onions, bell peppers, mushrooms and celery.
10. Cashew Nuts : Stir fried chili paste with cashew nut, bell peppers, onions, carrots and
       water chestnut.
11. Pra Ram : Streamed spinach topped with chicken, sautéen in a mixture of coconut sauce
       and yellow curry powder topped with peanut sauce.
12. Pad Kra Prau : Stir fried chili sauce with mashrooms, onions, bell peppers and sweet        basil
13. Pad Ped : Stir fried red curry paste with bamboo shoots, green beans, bell peppers and
       sweet basil.
14. Streamed Vegetables with Peanut Sauce : Streamed mix vegetables in peanut sauce.
15. Sweet and Sour : Stir fried, carrots, cucumber, tomatoes, onions and pineapples in
       sweet & sour sauce.
16. Pad Prik Khing : Stir fried prik khing carry paste with green beans, bell peppers and
       kaffir leaves.
17. Garlic Supreme : Stir fried garlic with mashrooms, onions topped on streamed broccoli,
       carrots and cabbage.
18. Eggplant Delight : Stir fried Thai eggplant with chili sauce, bell peppers with black sauce
       and sweet basil.
Curries
19. Thai Red Curry : Red curry paste cooked in coconut milk with bamboo shoots,
       eggplants, green beans, bell peppers and sweet basil.
20. Thai Green Curry : Green curry paste cooked in coconut milk with bamboo shoots,
       eggplants, green beans, bell peppers and sweet basil.
21. Thai Yellow Curry : Yellow curry paste cooked in coconut milk with potatoes, onions,
       zucchini and carrots.
22. Musman Curry : Musman curry paste cooked in coconut milk with potatoes, onions,
       zucchini and carrots.
23. Pa-Nang Curry : Pa-Nang curry paste cooked in coconut milk with green beans,
       eggplant, bamboo shoots, bell peppers and sweet basil.
Rice
24. Fried Rice : Stir fried rice with egg, mix vegetables, onions and tomatoes.
25. Thong Thai Fried Rice : Stir fried rice with rice with egg, onions and mixed vegetables in
       curry powder sauce.
26. Hot Basil Fried Rice : Stir fried rice with chili, garlic, mixed vegetables, onions,
       mushrooms, bell peppers and sweet basil.
27. Pineapple Fried Rice : Stir fried rice with chicken, shrimp, egg, mixed vegetables,
       pineapples, raisin cashew nuts ($7.50).